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Peter's Carolina BBQ Shrimp Saute

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Peter's Carolina BBQ Shrimp Saute'

Serves 4 - 6

1pound Peeled and De veined Shrimp

3 tbsp Butter

½ cup Garlic- minced

¼ cup Peters Western Style Simmering Sauce

salt and black pepper to taste

Butter or Cooking Oil as needed


  • 1.Season the shrimp with salt and pepper.
  • 2.Heat a saute' pan over medium high heat.
  • 3.Add butter and melt, add onions and garlic and sauté for 1 minute.
  • 4.Add in the shrimp and Peters Carolina BBQ western style sauce.
  • 5.Simmer and sauté for 4 minutes until the shrimp are firm.
  • 6.Serve over steamed rice with a salad as an entree with toasted French bread for an appetizer.


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