Peter's Carolina BBQ Creole Chicken
Serves 4 - 6
1 ½ pound Boneless and Skinless Chicken Thighs
2 tsp Paprika
1 tsp Salt
1 tsp Black Pepper
1 tsp Granulated Garlic
2 tbsp Butter
1 cup Diced Onions
1 cup Diced Bell Peppers
½ cup Diced Celery
¼ cup Peter’s Carolina BBQ Sauce – western style
½ cup Tomato Sauce
salt and black pepper to taste
1. Prepare a seasoning blend of the paprika, garlic, salt and pepper. Season the chicken thighs.
2. Heat large skillet over medium high heat, add butter.
3. Place chicken in pan and brown on both sides, about 3 minutes per side.
4. Add the onion, peppers and celery, stir and sauté for several minutes.
5. Pour our Peters Carolina BBQ Sauce and tomato sauce over the chicken and cover with lid.
6. Over a low heat simmer the chicken and vegetables until the chicken reach an internal temperature of 165, about 20 minutes. Season to taste.
7. Served over steamed rice.
Peter’s Carolina BBQ Grilled Salmon Over FettuccineServes 88 ea - 5 oz salmon fillets – boneless a and skinless¾ cp Peter’s Carolina BBQ Sauce - western style2 lb fettuccine pasta1 pint heavy cream or half/half2 tbsp minced garlic1 tbsp cracked black pepper1 bunch chives – slicedDirections:1. Marinate the salmon in our Peter’s Carolina BBQ Sauce for 30 [...]
Peter’s Carolina BBQ Sloppy Joe'sServes 4 portions1 lb Ground Beef or Turkey 1 cup Minced Onions½ cup Diced Green Peppers3 tbsp Tomato Paste1/3 cup Peters Carolina BBQ Sauce – western stylesalt and pepper to tasteDirections:1.In a medium size pan brown the ground beef or turkey until brown. If using a lean ground meat add a tsp of [...]
Peter’s Carolina BBQ Skillet Pork ChopsServes 4 4 ea Pork Chops Bone In – 4-5 ounces each1 tsp Salt1 tsp Black Pepper1 tsp Granulated Garlic2 tbsp Oil 1 ½ cup Sliced Onions2 cup Sliced Bell Peppers1/3 cup Peters Carolina BBQ Sauce – western style½ cup Tomato Saucesalt and black pepper to tasteDirections: 1.Prepare a seasoning blend of the [...]
Peter's Carolina BBQ Shrimp Saute' Serves 4 - 61pound Peeled and De veined Shrimp3 tbsp Butter½ cup Garlic- minced¼ cup Peters Western Style Simmering Saucesalt and black pepper to tasteButter or Cooking Oil as neededDirections1.Season the shrimp with salt and pepper. 2.Heat a saute' pan over medium high heat. 3.Add butter and melt, add onions and garlic and sauté for 1 minute. 4.Add [...]
Peter's Carolina BBQ Skillet Sausage Over Penne1 pound Sweet Italian Sausage¼ cup Olive Oil3 clove Garlic- minced2 cup Julienne Onions½ cup Peters Carolina BBQ Sauce – western style2 cup Tomato Sauce2 cup Zucchini Slices1 lb Penne Pastasalt and black pepper to tasteDirections: 1.Heat large skillet over medium high heat, with oil2.Place sausage in pan and brown on [...]
Peter's Carolina BBQ Zesty Ranch Dressing2 cups ranch dressing¼ cup Peter’s Carolina BBQ Sauce - western styleDirections:1. Place both ingredients in a small bowl and wisk together.2. Terrific used as a vegetable or chip dip, on wings, or on your favorite salad.Enjoy!
Peter's Carolina BBQ Spicy Baked Beans 1 lb Navy beans – dry, soaked overnight in 2 quarts water 4 cups Water 8 oz Smoked bacon, diced (optional) 2 cups Onions, Minced 1 cup Peter’s Carolina [...]
Peter’s Carolina BBQ Slow Cooker Pulled PorkServes 83 lb Pork Shoulder cut into 2 to 3 inch cubes1.5 cups Peter’s Carolina BBQ Sauce - western style½ cup Sugar½ cup Orange juice8 [...]